RUSTICA® Ciabatta Round Sandwich Buns
This attractive artisan bun delivers a light, crisp crust surrounding an interior crumb with the open cell structure you find in a traditional Ciabatta-style roll. It's perfectly suited for a variety of hot and cold sandwiches. Let your imagination run wild as you create your sandwiches and hamburger builds to fit this truly special bun. Pre-sliced for easy handling.
- Clean Label
- French Recipe
- Italian Recipe
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, SALT, CULTURED WHEAT FLOUR (TO MAINTAIN FRESHNESS), YEAST, SOYBEAN OIL, MALTED BARLEY FLOUR, DEACTIVATED YEAST, ENZYMES, ASCORBIC ACID, RYE FLOUR, RICE FLOUR, SEMOLINA.CONTAINS: WHEAT. MANUFACTURED ON EQUIPMENT THAT PROCESSES MILK, EGGS, SOY, SESAME.
NET WT 12 OZ (340g)
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