Pastry Ring with Citrus Butter

  • Time to Prepare
    12 minutes
  • Product Description
    Pastry Crème Brioche Ring


  • Pastry Crème Brioche Ring (Ref. 42655)
  • Unsalted Butter
  • Lemon Zest
  • Blood Orange Zest


It's an easy recipe that packs a punch of flavor. Once you mix the butter with the citrus zests and salt, you've got it.

We recommend adding the zest little by little to make sure the citrus isn't overpowering.

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